🎄Christmas at The Barge, Halberton🎄
Celebrate Christmas at The Barge in Halberton and enjoy a festive meal with family, friends or colleagues. Whether you're planning a Christmas get-together or organising a work party, we're the perfect place to enjoy good food and festive cheer in a welcoming pub setting. ✨
🎁 Christmas Party Menu Dates
Our Christmas Party Menu will be available from Wednesday 2nd to Saturday 19th December, as well as Monday 21st, Tuesday 22nd, Wednesday 23rd and Christmas Eve, 24th December 2026. Not available on Sundays - come and enjoy our Sunday Roast instead!
🕛 Lunch: 12 noon – 2pm
🌟 Dinner: 5.30pm – 8pm
Make this Christmas one to remember at The Barge, Halberton!
Get in touch to plan your festive gathering and enjoy the season with us. 🎄🎁
Christmas Menu
COURSES
2 Courses
£29.50
3 Courses
£35.00
GF – gluten free / V – vegetarian / VE – vegan
Available Wednesday - Saturday inc.
From:
2nd December - 20th December + Monday 21st, Tuesday 22nd, Wednesday 23rd & Thursday 24th December
STARTERS
Roasted Red Pepper & Cherry Tomato Soup (V) (VE/GF on request)
Warm bread roll & butter
Spicy Sweet Potato Hummus (V) (VE) (GF on request)
Vegetable crudité & toast
Duck & Orange Pate (GF on request)
With leaves, sourdough toast & butter
Salt & Pepper Squid
Lemon & garlic mayonnaise, leaves
Gluten free bread rolls/toast available on request.
MAINS
British Roast Turkey (GF available on request)
Supplied by Tim Potter with “pig in blanket” seasonal stuffing, cranberry sauce & turkey gravy
North Atlantic Cod loin Fillet (GF)
With Spanish chorizo, cherry tomatoes, white wine & garlic jus
Blade of Beef
Supplied by Tim Potter, slow cooked with a horseradish glaze
Mushroom, Chestnut & Spinach Wellington (V) (VE)
All the above are served with crispy roast potatoes, fresh, locally sourced seasonal vegetables & extra gravy.
DESSERTS
Classic Christmas Pudding & Rodda’s Clotted Cream (GF & VE available)
Homemade Madagascan Vanilla Cheesecake (GF)
Mango & passion fruit coulis & vanilla ice cream
Raspberry & Dark Chocolate Ganache Tart & Vanilla Ice Cream (V) (VE)
Christmas Bread & Butter Pudding & Custard
Selection of West Country Cheeses
With biscuits, butter, salad leaves & Highfields red onion chutney. (£3.00 Supplement for cheese & biscuits
